Apple Pie, My Eye

7 ingredients
4 steps

Ingredients

  • 1 unbaked pastry shell
  • 14 salted crackers, crumbled
  • 1/2 c. sugar
  • 1/2 tsp. cream of tartar
  • 1/2 c. water
  • generous amount of cinnamon
  • butter

Directions

  1. 1
    Line pie pan with pastry. Sprinkle crumbs onto dough.
  2. 2
    Bring sugar, water and cream of tartar to a boil.
  3. 3
    Pour over crackers. Sprinkle with cinnamon and dot with butter.
  4. 4
    Bake at 425° for 25 minutes.

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