Apple Pudding

Name: Apple Pudding
Ingredients: 4 apples, green, thick slice; 1 cup water; 1 tablespoon butter; 3/4 cup sugar, white; 2 tablespoons flour, self raising; 1/2 teaspoon salt

6 ingredients

3 steps

Ingredients

4 apples, green, thick slice
1 cup water
1 tablespoon butter
3/4 cup sugar, white
2 tablespoons flour, self raising
1/2 teaspoon salt

Directions

1

Peel and slice apples and place in a medium ovenproof dish.
2

Rub the butter in to the flour then add salt, sugar and then the water - this will look like there is too much water as the rubbed in bits actually float, dont worry this is the way it should look.
3

Pour over the apples and bake in a hot oven 210c for 30 minutes. serve hot with either cream or ice cream.