Apple Quick Bread

Directions

1. 1
   Heat oven to 350F.
2. 2
   In medium bowl, combine flour, baking soda, baking powder and salt.
3. 3
   Set aside.
4. 4
   In large bowl, whisk together milk, honey, eggs and vanilla.
5. 5
   Fold in dry ingredients until just blended.
6. 6
   Stir in apples and pecans.
7. 7
   Divide batter between two greased 9-by-5-inch loaf pans and bake for about 45 minutes, or until toothpick inserted in center comes out clean.
8. 8
   Cool in pans for 15 minutes, then turn out and cool completely on wire rack.
9. 9
   Serve with butter and honey, if desired.
10. 10
    Store in plastic bag.
11. 11
    Yields 2 loaves.