Apple-Raisin Bars
10 ingredients
8 steps
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 1/2 teaspoons cinnamon
- 1/2 teaspoon salt
- 2 cups light brown sugar, packed
- 2 eggs
- 1/2 cup butter or 1/2 cup margarine, softened
- 1 teaspoon vanilla extract
- 1 1/2 cups golden delicious apples, diced
- 3/4 cup raisins
Directions
-
1Heat oven to 350 degrees.
-
2Liberally coat a 13x9x2-inch baking pan with nonstick cooking spray; set aside.
-
3In medium-sized bowl, whisk together flour, baking powder, cinnamon and salt; set aside.
-
4In large bowl, with an electric mixer on medium speed, blend together sugar, eggs, butter and vanilla for 3 minutes or until smooth.
-
5Reduce speed to low and gradually add flour mixture; mix for 2 minutes or until just incorporated.
-
6Stir in diced apples and raisins and spread into prepared pan.
-
7Bake at 350 degrees for 35 minutes or until toothpick inserted in center comes out clean.
-
8Cool completely before cutting into bars and serving.
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