Apple Roll

Directions

1. 1
   Bring to a
2. 2
   boil
3. 3
   1 1/2 cups sugar and water; set aside to cool.
4. 4
   Mix
5. 5
   together
6. 6
   remaining
7. 7
   ingredients.
8. 8
   Mix together and roll
9. 9
   to
10. 10
    1/4-inch
11. 11
    thickness.
12. 12
    Slice
13. 13
    apples over pastry. Sprinle with a little sugar, cinnamon and dot of butter.
14. 14
    Roll like jelly roll and cut in
15. 15
    slices.
16. 16
    Put in 9 x 13-inch baking dish.
17. 17
    Pour liquid over this and bake at 350° until apples are done.