Apple Rolls

9 ingredients
6 steps

Ingredients

  • 2 1/2 c. flour
  • 3/4 c. Crisco
  • 1/2 tsp. soda
  • apples, diced
  • 1/2 c. sugar
  • 3/4 tsp. baking powder
  • salt
  • 1/2 c. buttermilk
  • cinnamon

Directions

  1. 1
    Mix as for pie crust.
  2. 2
    Roll out 1/2 to 1-inch thick.
  3. 3
    Spread diced apples over.
  4. 4
    Sprinkle cinnamon and roll like jelly roll. Cut in 1-inch slices.
  5. 5
    Arrange in baking dish which has syrup of sugar and water (dissolve about 1/2 cup sugar and 1/2 cup water). Bake 1/2 hour.
  6. 6
    Turn off oven and leave until apples are cooked at 350° or 375° (whichever, you know your oven).

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