Apple Slices

11 ingredients
11 steps

Ingredients

  • 2 c. sifted flour
  • 1 tsp. salt
  • 2/3 c. shortening
  • 1 slightly beaten egg yolk
  • 1/2 c. milk
  • 5 c. peeled sliced apples
  • 2 Tbsp. flour
  • 1 1/2 c. sugar
  • 1 Tbsp. butter
  • 1 egg white, slightly beaten
  • sugar icing

Directions

  1. 1
    Cut shortening into flour until mixture resembles coarse crumbs.
  2. 2
    Mix egg yolk with milk and stir into flour mixture.
  3. 3
    Pat half the dough in a 7 x 12-inch pan.
  4. 4
    Pour apples over dough.
  5. 5
    Mix 2 tablespoons of flour and 1 1/2 cups sugar.
  6. 6
    Sprinkle over apples.
  7. 7
    Dot with butter.
  8. 8
    Roll remaining dough on floured surface to fit pan.
  9. 9
    Place over apples.
  10. 10
    Brush with egg white and bake in a 375° oven for 45 minutes.
  11. 11
    Frost with powdered sugar icing while warm.

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