Apple Squares

Directions

1. 1
   Mix sugar, cinnamon and salt with apples and set aside. Combine shortening, flour and salt in a bowl.
2. 2
   Add enough to egg yolks to make 2/3 cup of liquid and add to pie crust mixture. Divide dough in half.
3. 3
   Use a 17 x 11-inch cookie sheet and place 1/2 of dough on cookie sheet.
4. 4
   Press with hand or roll with rolling pin until bottom and sides are covered.
5. 5
   Sprinkle crushed cornflakes on dough.
6. 6
   Add apple mixture.
7. 7
   Roll other half of dough to fit the top.
8. 8
   Press around edge with thumb.
9. 9
   Beat egg whites stiff, spread over top of dough.
10. 10
    (Do not add sugar to egg whites.) Bake 45 minutes in a 350° oven.
11. 11
    Cover with thin powdered sugar frosting while warm.
12. 12
    Makes 18 servings.