Apple Squares

Directions

1. 1
   Mix like pie crust.
2. 2
   Then beat 1 egg and 1 c. water.
3. 3
   Add to pie crust mixture.
4. 4
   Set in refrigerator until apples are ready. Line cake pan with 3/4 of dough.
5. 5
   Fill with apples.
6. 6
   Add 1 c. sugar, 2 Tbsp tapioca and cinnamon.
7. 7
   Roll remainder of dough and place on top.
8. 8
   Bake 1 hour at 350°.
9. 9
   Frost while warm with powdered sugar frosting.