Apple Streusel Bars

12 ingredients
3 steps

Ingredients

  • 1-1/4 cups all-purpose flour
  • 3/4 cup graham cracker crumbs
  • 3/4 cup quick-cooking oats
  • 3/4 cup packed brown sugar, divided
  • 1/4 cup sugar
  • 3/4 cup butter, melted
  • 2 large Granny Smith apples, peeled and chopped
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 1/2 cup confectioners' sugar
  • 1 tablespoon 2% milk

Directions

  1. 1
    Preheat oven to 350°. Mix flour, cracker crumbs, oats, 1/2 cup brown sugar and sugar. Stir in butter. Reserve 1 cup crumb mixture for topping. Press remaining mixture onto bottom of a greased 13x9-in. pan. Bake until set, 8-10 minutes. Cool on a wire rack.
  2. 2
    Mix apples, spices and remaining brown sugar. Spread over crust; sprinkle with reserved topping. Bake until apples are tender, 30-35 minutes. Cool completely in pan on a wire rack.
  3. 3
    Mix confectioners' sugar and milk; drizzle over top. Cut into bars.

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