Apple Tapioca

8 ingredients
5 steps

Ingredients

  • 1/3 c. tapioca (Minute)
  • 4 c. sliced apples
  • 2 Tbsp. lemon juice (optional)
  • 1/2 tsp. cinnamon
  • 1 c. brown sugar, packed
  • 2 c. water
  • 2 Tbsp. butter
  • 1/2 tsp. salt

Directions

  1. 1
    Combine all ingredients in a saucepan.
  2. 2
    Let stand 5 minutes. Heat to a boil, stirring occasionally.
  3. 3
    Simmer until apples are tender (approximately 12 minutes).
  4. 4
    Serve warm with a sprinkle of nutmeg and a scoop of vanilla or French vanilla ice cream.
  5. 5
    Serves 8.

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