Apple-Tuna Casserole

10 ingredients
10 steps

Ingredients

  • 2 c. macaroni
  • 6 Tbsp. margarine
  • 1/2 c. flour
  • 3/4 tsp. salt
  • 3 c. milk
  • 2 c. shredded sharp American cheese (8 oz.)
  • 2 (6 1/2 oz.) cans tuna, drained
  • 3 or 4 tart apples, cored, peeled and diced
  • 1/2 c. bread crumbs
  • 2 Tbsp. margarine, melted

Directions

  1. 1
    Cook macaroni according to package directions; drain.
  2. 2
    In saucepan melt margarine over low heat.
  3. 3
    Blend in flour and salt. Add milk all at once.
  4. 4
    Cook and stir until thick and bubbly.
  5. 5
    Stir in cheese until melted.
  6. 6
    Stir in tuna, apple and macaroni; turn into a 12 x 7 1/2 x 2-inch baking dish.
  7. 7
    Combine crumbs and melted margarine.
  8. 8
    Sprinkle atop casserole.
  9. 9
    Bake at 350° until apples are tender, 30 minutes.
  10. 10
    Serves 8.

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