Apple Walnut Bread

11 ingredients
9 steps

Ingredients

  • 12 cup shortening
  • 1 cup sugar
  • 2 eggs
  • 4 12 teaspoons buttermilk
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 12 teaspoon salt
  • 1 cup finely chopped unpeeled tart apple
  • 12 cup chopped walnuts

Directions

  1. 1
    In a mixing bowl, cream shortening and sugar.
  2. 2
    add eggs, one at a time, beating well after each addition.
  3. 3
    beat in buttermilk and vanilla.
  4. 4
    combine the flour, baking powder, baking soda and salt.
  5. 5
    add to creamed mixtures.
  6. 6
    fold in apple and walnuts.
  7. 7
    pour into a greased 8 x 4 inch x 2 inch loaf pan.
  8. 8
    bake at 350 degrees for 55-65 minutes or until a toothpick comes out clean.
  9. 9
    cool for 10 minutes before removing from pan to a wire rack.

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Shortening powder

E NOVA 4

Dried egg product whole eggs

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Organic grade a large brown eggs

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A
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