Fish And Shellfish Stew

Ingredients

• 1/2 c. cooking oil
• 2 onions, chopped
• 1 tsp. garlic powder
• 8 green onions, sliced
• 1/2 lb. mushrooms, sliced
• 1 large green pepper, sliced
• 2 cans tomatoes
• 1 (15 oz.) can tomato sauce
• 1 pt. oysters, with liquor
• 2 c. red wine
• salt and pepper
• 1/2 tsp. basil
• 1/2 tsp. oregano
• 1 Tbsp. chili powder
• 3 potatoes, sliced
• 3 lb. fish chunks
• 1 lb. crab meat
• 1 lb. shrimp, shelled
• 4 Tbsp. chopped parsley