Apple Walnut Ring Cake

Name: Apple Walnut Ring Cake
Ingredients: 1 c. butter or margarine; 2 c. sugar; 3 eggs; 1 1/2 tsp. baking soda; 1/2 tsp. salt; 1 tsp. cinnamon; 1/4 tsp. mace; 2 tsp. vanilla; 3 c. chopped peeled apples; 1 c. chopped walnuts; 3 c. sifted flour

11 ingredients

9 steps

Ingredients

1 c. butter or margarine
2 c. sugar
3 eggs
1 1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. mace
2 tsp. vanilla
3 c. chopped peeled apples
1 c. chopped walnuts
3 c. sifted flour

Directions

1

Cream butter and sugar until fluffy.
2

Add eggs, one at a time, beating well after each addition.
3

Mix and sift flour, soda, salt and spices.
4

Add gradually to butter, sugar and egg mixture.
5

Mix well.
6

Stir in vanilla, apples and walnuts.
7

Batter will be stiff. Spoon into a greased and floured 10-inch tube pan and bake at 325° for 1 1/2 hours.
8

Let cool in pan for 10 minutes, then remove to rack to cool.
9

Dribble confectioners sugar icing on top and sides, if desired.