Applecrisp Muffins

Directions

1. 1
   Grease large muffin tins or line with paper baking cups.
2. 2
   Beat egg in bowl with a fork.
3. 3
   Blend in milk, margerine and honey.
4. 4
   Stir in crumbs.
5. 5
   Combine flour,baking powder, cinnamon and salt in large bowl.
6. 6
   Stir liquid mixture into dry ingredients, stirring just until moistened.
7. 7
   Fold in grated apple.
8. 8
   Spoon batter into muffin cups, generously filling each to the top.
9. 9
   Bake at 400F for about 20 minutes or until done.
10. 10
    Cool.
11. 11
    Store in airtight container.