Applesauce Cake

Name: Applesauce Cake
Ingredients: 2 c. sifted flour; 3 tsp. soda; 1/2 tsp. salt; 1/4 tsp. cloves; 1/2 tsp. cinnamon; 1/2 c. butter or Crisco; 1/2 c. chopped nuts; 1 c. sugar; 1 egg, beaten; 1 tsp. vanilla; 1 c. raisins; 1 1/2 c. applesauce (unsweetened)

12 ingredients

6 steps

Ingredients

2 c. sifted flour
3 tsp. soda
1/2 tsp. salt
1/4 tsp. cloves
1/2 tsp. cinnamon
1/2 c. butter or Crisco
1/2 c. chopped nuts
1 c. sugar
1 egg, beaten
1 tsp. vanilla
1 c. raisins
1 1/2 c. applesauce (unsweetened)

Directions

1

Cream Crisco and sugar; add egg, then applesauce.
2

Add dry ingredients a little at a time.
3

Then add raisins, nuts and vanilla.
4

Pour into large loaf pan, Teflon or line pan with wax paper.
5

(Makes two small loaf pans.)
6

Bake at 350° for 1 hour or until done, testing with a toothpick in the middle of cake until toothpick is clean.