Applesauce Fruit Cake

15 ingredients
7 steps

Ingredients

  • 3 c. all-purpose flour
  • 2 c. sugar
  • 1 lb. pecans
  • 1 lb. raisins
  • 1 tsp. nutmeg
  • 2 tsp. cinnamon
  • 1 tsp. allspice
  • 1/2 lb. butter
  • 3 eggs, beaten
  • 1 tsp. soda
  • 1 1/2 c. applesauce
  • 1 lb. fruit cake mix
  • 1 lb. gumdrops
  • 1 lb. candied cherries (1/2 red and 1/2 green)
  • 1 large can pineapple chunks, drained

Directions

  1. 1
    Mix butter and sugar together.
  2. 2
    Add applesauce and eggs.
  3. 3
    Sift all dry ingredients together and add to mixture.
  4. 4
    Mix well.
  5. 5
    Add last 4 ingredients.
  6. 6
    Mix all together.
  7. 7
    Bake in a tube pan with wax paper in it for 4 hours in a 200° to 250° oven.

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