Applesauce Loaf Cake

Name: Applesauce Loaf Cake
Ingredients: 1 1/2 cups unsweetened applesauce; 1 egg; 1 cup sugar; 2 tablespoons butter or 2 tablespoons margarine, melted; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 2 teaspoons baking soda; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1/4 teaspoon ground nutmeg; 1 cup raisins; 1 cup chopped walnuts

12 ingredients

1 steps

Ingredients

1 1/2 cups unsweetened applesauce
1 egg
1 cup sugar
2 tablespoons butter or 2 tablespoons margarine, melted
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1 cup raisins
1 cup chopped walnuts

Directions

1

In a bowl, combine the first five ingredients. Combine flour, baking soda, cinnamon, cloves and nutmeg. Add to applesauce mixture; mix well. Stir in the raisins and walnuts. Pour into two greased 8-in. x 4-in. loaf pans. Bake at 350° for 45-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Yield: 12-16 servings.