Applesauce Nut Cake

10 ingredients
5 steps

Ingredients

  • 1/2 cup shortening
  • 1 cup sugar, firmly packed
  • 1 cup applesauce, canned
  • 2 1/4 cups cake flour, sifted
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon clove
  • 1/4 teaspoon nutmeg
  • 1 cup nuts, chopped

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add applesauce.
  3. 3
    Sift dry ingredients together and gradully beat into first mixture.
  4. 4
    Add nuts.
  5. 5
    Pour into greased pan and bake at 325 degrees for one hour.

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