Applewood Chicken

Directions

1. 1
   Place flour in a shallow dish and season with salt and pepper.
2. 2
   Dust chicken in seasoned flour.
3. 3
   Heat oil in skillet.
4. 4
   Add chicken and cook until cooked through and the juices run clear.
5. 5
   Drain off excess oil.
6. 6
   Add apples, pecans, brandy, honey, and butter to skillet.
7. 7
   Cook until apples are tender and the sauce is reduced.
8. 8
   Pour sauce over chicken.