Apricot Bars

10 ingredients
1 steps

Ingredients

  • 30 Graham crackers
  • 3/4 c. margarine
  • 1 c. sugar
  • 1 egg
  • 1/2 c. milk
  • 3/4 c. dried apricots, chopped
  • 1 c. chopped pecans
  • 1 c. coconut
  • 1 c. graham cracker crumbs
  • 1 tsp. vanilla

Directions

  1. 1
    Line 9X13 pan with 15 squares of Graham crackers. Melt margarine in saucepan. Mix in together sugar and egg, and add milk. Cook together until slightly thick, about 5 minutes. Remove from heat, stir in graham cracker crumbs, coconut, nuts and apricots. Add vanilla.

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