Apricot Bars

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. apricot jam
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1 c. brown sugar
  • 1 1/2 c. quick oats
  • 3/4 c. oleo

Directions

  1. 1
    Sift the flour, baking powder and pinch of salt.
  2. 2
    Mix with sugar and oatmeal.
  3. 3
    Cut in butter until crumbly.
  4. 4
    Spray a 9 x 13-inch pan with Pam.
  5. 5
    Pat 2/3 of the mixture into pan firmly. Spread with jam, then cover with the rest of the mixture.
  6. 6
    Bake at 350° for 35 minutes.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Oven Baking Potato

Oven Baking Potato

Concord jam, grape

Spartan

D NOVA 4

Jam, concord grape

Spartan

D NOVA 4

Preserves, apricot

Spartan

D NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
Apricot Cake

Apricot Cake

Balconi

E NOVA 4
Apricot White Stilton

Apricot White Stilton

M&S Food

D NOVA 3

More Recipes to Try

Tarragon Egg Salad

6 ingredients

Balsamic-Roasted Cherry Tomatoes

7 ingredients

Rustic Polenta Cake With Ricotta And Prune Filling

20 ingredients

Simple Turkey Gravy

6 ingredients

Zucchini Spaghetti With Corn And Roasted Tomatoes

8 ingredients

Harvest Stew

9 ingredients

Hungarian Goulash

13 ingredients

Mint-Infused Ricotta Cheesecake Bites

13 ingredients

Mediterranean Rosemary Pasta Salad

9 ingredients

Potato Salad With Arugula & Dijon Vinaigrette

10 ingredients

Raw Sweet Corn Tossed With Buttermilk And Herbs

5 ingredients

Molasses Cookies At Midnight

11 ingredients