Apricot Bars

7 ingredients
10 steps

Ingredients

  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1 1/2 tsp. salt
  • 1 1/2 c. rolled oats
  • 1 c. brown sugar
  • 3/4 c. margarine
  • 3/4 c. apricot preserves

Directions

  1. 1
    Stir in
  2. 2
    dry ingredients.
  3. 3
    Cut in butter.
  4. 4
    Pat 2/3 crumbs in 9 x 13-inch pan.
  5. 5
    Spread with preserves.
  6. 6
    Top with crumbs.
  7. 7
    Bake at 375°
  8. 8
    for 35 minutes.
  9. 9
    Cool.
  10. 10
    Cut in squares.

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