Apricot Chicken Salad

8 ingredients
4 steps

Ingredients

  • 3/4 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 1 scallion, minced
  • 1 celery rib, finely chopped
  • 1 whole rotisserie chicken, meat pulled from the bones and shredded
  • 1/2 cup dried apricots, finely diced
  • Salt and freshly ground pepper
  • Pita bread and lettuce leaves, for serving

Directions

  1. 1
    In a large bowl, whisk the mayonnaise with the mustard, scallion and celery.
  2. 2
    Stir in the chicken and apricots and refrigerate until chilled.
  3. 3
    Season with salt and pepper.
  4. 4
    Serve with pita bread and lettuce.

Products Matching These Ingredients

Celery

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Ocean Mist

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Mustard Relish

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Dressing, honey mustard

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Real Mayonnaise

Winn-Dixie

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Real mayonnaise

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Real mayonnaise

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Organic mustard, dijon

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Pork ginger scallion sausage, pork ginger scallion

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