Apricot Glazed Chicken
8 ingredients
3 steps
Ingredients
- 1/3 cup apricot preserves
- 1 lemon zested and juiced
- 1 Orange zested and juiced
- 1 tablespoon soy sauce
- 1 tablespoon ketchup
- 2 tablespoons fresh parsley leaves chopped
- 1 tablespoon fresh thyme leaves chopped
- 1 rotisserie chicken
Directions
-
1Preheat grill.
-
2Gently heat preserves until melted. Mix in 1 tsp lemon zest, 2 tbsp lemon juice, 1 tsp orange zest, 2 tbsp orange juice, soy sauce, ketchup and herbs.
-
3Arrange chicken in a roasting pan then coat with 1/2 the glaze. Place pan on grill, cover and cook for 5 mins. Brush with remaining glaze and cook for 10 mins, or until heated through.
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