Apricot Granola

11 ingredients
7 steps

Ingredients

  • 3 tablespoons vegan margarine, melted (or butter)
  • 14 cup sucanat (or brown sugar)
  • 1 12 cups rolled oats
  • 12 cup wheat bran
  • 12 cup whole wheat flour
  • 12 cup sesame seeds
  • 14 cup sunflower seeds
  • 14 cup chopped nuts
  • 1 teaspoon cinnamon
  • 1 cup raisins
  • 12 cup chopped dried apricot

Directions

  1. 1
    Combine margarine and brown sugar in a baking pan.
  2. 2
    Add oats, wheat bran, flour, sesame seeds, sunflower seeds, nuts, and cinnamon.
  3. 3
    Toss to mix well, and spread evenly across pan.
  4. 4
    Bake at 350 degrees F for 25-30 minutes, stirring several times, until lightly browned.
  5. 5
    Remove from oven and stir in raisins and apricots.
  6. 6
    Cool completely and store in an airtight container.
  7. 7
    Note: serving size= 2 ounces.

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