Apricot Roll
5 ingredients
5 steps
Ingredients
- 1 (8 oz.) softened cream cheese
- 2 Tbsp. apricot jam
- 1/2 tsp. vanilla
- 1 Tbsp. sugar
- 15 dried apricots, snipped in small pieces
Directions
-
1Mix first 4 ingredients very well.
-
2Fold in apricots.
-
3Form into a ball or log, then roll in ground nuts.
-
4Wrap in wax paper and refrigerate until cold.
-
5Best served with Triscuit wafers.
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