Arctic Orange Pie
5 ingredients
7 steps
Ingredients
- 1 pkg. (8 oz.) fat free cream cheese
- 1 can (6 oz.) frozen orange juice concentrate, thawed
- 1 carton (8 oz.) frozen reduced fat whipped topping, thawed
- 1 reduced fat graham cracker crust (8 inches)
- 1 can (11 oz.) mandarin oranges, drained
Directions
-
1In a mixing bowl, combine the cream cheese and orange juice concentrate until smooth.
-
2Fold in whipped topping.
-
3Pour into crust.
-
4Cover and freeze for (4) hours or until firm.
-
5Remove from freezer about 10 minutes before cutting.
-
6Garnish with oranges. Yield:
-
78 servings.
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