Armadillo Eggs

6 ingredients
5 steps

Ingredients

  • 24 jalapeno peppers
  • 1 lb. lean sausage
  • 8 oz. Cheddar or Monterey Jack cheese, grated
  • 1 1/2 c. Bisquick
  • 2 eggs
  • 1 pkg. pork Oven Fry

Directions

  1. 1
    Hollow out jalapeno peppers.
  2. 2
    Stuff with cheese.
  3. 3
    Mix together Bisquick, sausage and leftover cheese.
  4. 4
    Roll around each pepper. Mix eggs.
  5. 5
    Roll armadillo egg in egg, then roll in pork Oven Fry. Bake at 325° on cookie sheet until brown for 35 minutes.

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