Arroz Con Dulce

10 ingredients
6 steps

Ingredients

  • 2 cups short-grain rice
  • 13 ounces coconut milk
  • 8 ounces coconut cream
  • 2 cups brown sugar
  • 4 oz raisins
  • 2 inches fresh ginger
  • 1/4 cup clove
  • 3 big cinnamon sticks
  • 1/4 teaspoon salt
  • 6 cups water

Directions

  1. 1
    Soak rice for 8 hours.
  2. 2
    In a medium pot bring water to boil together with ginger cut in pieces, cloves and cinnamon for 10 minutes. Drain.
  3. 3
    In a large pot, Pour the drained water. Add coconut milk, coconut cream, sugar and salt. Stir.
  4. 4
    Add rice and raisins. Bring to boil. Stir occasionally until is cooked.
  5. 5
    Serve hot into mold and allow it to cool to room temperature.
  6. 6
    Refigerate and enjoy!

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