Artichoke Appetizer
4 ingredients
3 steps
Ingredients
- 2 (14 oz.) cans artichoke hearts
- 1 c. Parmesan cheese
- 1 c. mayo
- sprinkle of garlic powder
Directions
-
1Chop artichokes.
-
2Mix well and combine all ingredients. Spread in flat dish.
-
3Bake, uncovered, 20 minutes at 350°.
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