Artichoke Dip

4 ingredients
1 steps

Ingredients

  • 2 cans artichokes (packed in water), chopped
  • 2 c. Cheddar cheese (sharp), grated
  • 1 to 1 1/2 c. mayonnaise
  • 1/4 to 1/2 tsp. garlic powder

Directions

  1. 1
    Combine ingredients and heat at 325° in oven until it bubbles. (Can be done in microwave, about 3 minutes.) Serve with king sized Fritos.

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