Artichoke Dip

Directions

1. 1
   Combine all ingredients, mixing well.
2. 2
   Spoon into lightly greased casserole dish (approximately 8 x 8 1/2-inch size).
3. 3
   Bake at 350° for 20 minutes.
4. 4
   Dip should be brown on sides and bottom, makes 2 cups.
5. 5
   Serve warm.
6. 6
   Good with wheat crackers or vegetables.