Artichoke Spread

4 ingredients
4 steps

Ingredients

  • 1 can artichokes, in brine not oil
  • 1 c. mayonnaise
  • 1 c. chopped onions
  • 1 c. Parmesan cheese

Directions

  1. 1
    Drain artichokes; dry with paper towel, coarsely chop.
  2. 2
    Mix together with rest of ingredients, spread into shallow ovenproof dish.
  3. 3
    Bake at 350° for 30 minutes or until golden.
  4. 4
    Serve warm with crackers or party rye.

Products Matching These Ingredients

More Recipes to Try