Asian Carrot Slaw
7 ingredients
1 steps
Ingredients
- 3/4 pound carrots, peeled and shaved with a vegetable peeler
- 4 scallions, thinly sliced
- 2 tablespoons rice vinegar
- 1 tablespoon vegetable oil
- 1 tablespoon sesame seeds, toasted if desired
- 1/2 teaspoon lime zest, plus 1 tablespoon fresh lime juice
- Coarse salt and ground pepper
Directions
-
1In a bowl, combine carrots, scallions, vinegar, oil, sesame seeds, and lime zest and juice. Season with salt and pepper, and toss to combine.
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