Asian Meatballs

17 ingredients
1 steps

Ingredients

  • 1 pound ground chuck
  • 1 1/4 pounds ground turkey 93/7
  • 1 cup panko
  • 1 egg
  • 2 egg whites
  • 2 teaspoons sesame oil
  • 1/2 teaspoon ground ginger
  • 3 teaspoons minced garlic
  • 1/2 cup sliced green onions thinly
  • 2/3 cup hoisin sauce
  • 1/4 cup duck sauce
  • 1/4 cup rice vinegar
  • 2 teaspoons minced garlic
  • 2 tablespoons low sodium soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon ground ginger
  • pepper flakes to taste, if you want to kick it up a notch

Directions

  1. 1
    ["Preheat oven to 400\u00b0.", "In a large bowl, mix together all the meatball ingredients. I find it's easiest to do this with my hands. Form into balls about 1-1.5\" in diameter and place on a baking sheet lightly sprayed with nonstick spray.""

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