Asian-Spiced Pecans

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Combine the first 6 ingredients in a large bowl, and stir well with a whisk. Add pecan halves; toss well. Spread mixture evenly onto a jelly-roll pan coated with cooking spray.
3. 3
   Bake at 350° for 12 minutes, stirring once. Remove from oven, and sprinkle with salt. Cool completely.
4. 4
   Note: Store in an airtight container in a cool, dark place for up to one month, in the refrigerator for up to 3 months, or in the freezer for up to 8 months.
5. 5
   MyRecipes is working with
6. 6
   , the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit
7. 7
   .