Asparagus Casserole

9 ingredients
5 steps

Ingredients

  • 1 (1 lb.) can asparagus, drained
  • 1/2 box cheese Ritz crackers
  • 4 Tbsp. margarine
  • 1 can cream of mushroom soup
  • 1 tsp. Worcestershire sauce
  • 1/4 tsp. Tabasco
  • 1 Tbsp. chopped bell pepper
  • 1 Tbsp. chopped pimento
  • 1 Tbsp. grated onion

Directions

  1. 1
    Mix all ingredients except crackers and margarine.
  2. 2
    Place layer of asparagus mixture in greased casserole.
  3. 3
    Put half of crushed crackers, another layer of asparagus and remainder of cracker crumbs.
  4. 4
    Top with melted butter.
  5. 5
    Bake at 350° for 30 minutes.

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