Asparagus Casserole

4 ingredients
5 steps

Ingredients

  • 2 cans asparagus or 2 lb. fresh asparagus (cooked)
  • 1 can mushroom soup
  • 1 1/2 c. grated American cheese
  • 1 can fried onions

Directions

  1. 1
    Mix first 3 ingredients.
  2. 2
    Pour into baking dish.
  3. 3
    Cook in oven at 350° for 25 minutes.
  4. 4
    Remove from oven and place onions on top. Return to oven for 10 minutes.
  5. 5
    Serve.

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