Asparagus Cheese Omelette

5 ingredients
1 steps

Ingredients

  • Asparagus
  • Shallots
  • Cheese (hard, grating cheese ie. Romano)
  • Lemon juice
  • Eggs

Directions

  1. 1
    {"0":"Cook asparagus in melted butter. After two minutes, throw in the shallots. Brown, sprinkle with lemon juice, toss and put aside.","2":"Clean pan with a paper towel, add a little butter, and cook beaten eggs for a minute, lift and set to distribute egg.","4":"Once mostly set, sprinkle asparagus, then cheese on top. Cook for 30s, remove from heat, let sit covered for 5 mins","6":"Serve.","7":"Serve"}

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