Asparagus Roll-Ups
6 ingredients
11 steps
Ingredients
- 20 slices white bread
- 3 oz. Blue cheese
- 8 oz. cream cheese
- 1 egg
- 1 can asparagus spears
- 1/2 lb. melted butter or margarine
Directions
-
1Trim crusts.
-
2Flatten slices with rolling pin.
-
3Blend cheese and egg.
-
4Spread evenly on bread slices.
-
5Place asparagus spears on each slice of bread.
-
6Roll into log shape.
-
7Dip into melted butter, coating well.
-
8Place each log on a cookie sheet and freeze.
-
9When firm, slice into 3 pieces.
-
10Bake at 400° for 15 minutes.
-
11Serve hot.
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