Asparagus With Morels

9 ingredients
6 steps

Ingredients

  • 1 lb white asparagus, cut in 2-inch pieces
  • 1 lb green asparagus, cut in 2-inch pieces
  • 6 tablespoons butter
  • 1/2 cup shallot, chopped
  • 1/2 lb morel, cleaned and halved
  • sea salt and pepper, fresh ground
  • 1 tablespoon fresh tarragon, plus more
  • fresh tarragon, for garnish
  • 1 tablespoon lemon juice

Directions

  1. 1
    cook asparagus separately in boiling water or in microwave until tender, 3-5 minutes.
  2. 2
    refresh under cols water.pat dry.
  3. 3
    heat 3 tbsp butter in large skillet, add shallots and cook until softened. add morels and saute 5 minutes more.
  4. 4
    add asparagus, tarragon, salt and pepper and continue cooking until heated through.
  5. 5
    add remaining butter and remove from heat.
  6. 6
    stir in lemon juice and garnish with tarragon.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut asparagus spears

A NOVA 3

Whole asparagus spears

A NOVA 3

Whole asparagus spears

A NOVA 3

More Recipes to Try

Cheese Biscuits

5 ingredients

Fruit Salad

6 ingredients

Cucumber Dressing

8 ingredients

Lasagna Rolls

4 ingredients

Devil Wings

3 ingredients

Chicken Supreme

11 ingredients

Gail'S Mushroom Rolls

7 ingredients

White Fluff Icing

7 ingredients

Squash Dressing

6 ingredients

Potatoes Au Gratin With Shrimp

10 ingredients

Broccoli Balls

7 ingredients

Herb Crackers

5 ingredients