Aunt Lu'S Biscuits

6 ingredients
4 steps

Ingredients

  • 5 c. flour, sifted once, measured and sifted 5 to 7 times
  • 10 level tsp. baking powder
  • 1 level tsp. salt
  • 1 stick margarine
  • 1 tsp. sugar
  • milk (to make it right; should be sticky)

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Add rest of ingredients and mix. Form into a ball (or a few smaller balls).
  3. 3
    Put flour on waxed paper and flour on dough.
  4. 4
    Roll out, cut and put in ungreased pan. Bake at 375° until brown, approximately 20 minutes.

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