Aunt Sophie's

Directions

1. 1
   Boil the potatoes just until tender.
2. 2
   In the meantime, sweat the chopped onion in the butter until translucent.
3. 3
   When potatoes are cool enough to handle, peel and cut into bite sized chunks.
4. 4
   Put potatoes in baking dish.
5. 5
   Pour butter and onions over potatoes.
6. 6
   Cover dish with foil and bake at 350 degrees for about an hour.
7. 7
   Shake dish once or twice during baking.
8. 8
   Remove foil and allow to brown to your preference.
9. 9
   Note: You can cook these longer at a lower temperature if you wish.
10. 10
    They're done when you think they're done.
11. 11
    Note: Add salt and pepper if you like.