Authentic Guava Sinigang

Name: Authentic Guava Sinigang
Ingredients: 250 g fresh tomatoes; 100 g white onions; 100 g daikon radishes; 20 g guava powder or 100 g fresh guava juice; 1 g fresh lime leaves; 1 kg pork; 10 g green chilies; 100 g yams or 100 g taro root; 150 g bok choy, leaves or 150 g chinese spinach; 1 kg water, with pork broth cubes or 1 kg pork broth; 1 pinch salt; 1 pinch pepper

12 ingredients

10 steps

Ingredients

250 g fresh tomatoes
100 g white onions
100 g daikon radishes
20 g guava powder or 100 g fresh guava juice
1 g fresh lime leaves
1 kg pork
10 g green chilies
100 g yams or 100 g taro root
150 g bok choy, leaves or 150 g chinese spinach
1 kg water, with pork broth cubes or 1 kg pork broth
1 pinch salt
1 pinch pepper

Directions

1

1. Wash pork under gentle water.
2

2. Cut tomatoes and onions into quarters
3

then place in casserole with the pork
4

and water or broth.
5

3. Boil until tomatoes have desintegrated
6

and pork tenderized.
7

4. Add all root ingredients and let to boil
8

til soft, then the rest of the
9

ingredients until leaves are glittering green.
10

then vwala -- enjoy.

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