Authentic Spanish Rice

12 ingredients
8 steps

Ingredients

  • 1 cup long grain white rice
  • 2 1/2 cups water (chicken broth or bouillon gives great flavor)
  • 3 ounces tomato juice
  • 1/2 cup diced onion
  • 2 garlic cloves (finely chopped)
  • 1 tablespoon olive oil
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cumin
  • 1/4 teaspoon italian seasoning

Directions

  1. 1
    Heat olive oil in large sautee pan.
  2. 2
    Add onion, garlic, and rice to hot oil.
  3. 3
    Slightly cook rice mixture on low heat for 1-2 minutes, keep rice moving or it will burn.
  4. 4
    Add water and tomato sauce.
  5. 5
    Bring to roiling boil.
  6. 6
    Add all spices and seasonings.
  7. 7
    Slightly stir, reduce flame to simmer, and cover.
  8. 8
    Simmer for 15-20 minute or until majority of liquid is absorbed.

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