Autumn Tea

6 ingredients
5 steps

Ingredients

  • 5 individual tea bags
  • 5 cups boiling water
  • 5 cups unsweetened apple juice
  • 2 cups cranberry juice
  • 1/2 cup sugar
  • 1/3 cup lemon juice

Directions

  1. 1
    Place the tea bags in a large heat-proof bowl and add the boiling water.
  2. 2
    Cover and steep for 8 minutes.
  3. 3
    Discard tea bags.
  4. 4
    Add the remaining ingredients to tea and stir until sugar is dissolved.
  5. 5
    Serve warm or cold.

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