Avocado Bean Dip

Name: Avocado Bean Dip
Ingredients: 3 medium ripe avocados; 3 Tbsp. lemon juice; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. sour cream; 1/2 c. mayonnaise; 1/2 pkg. taco seasoning mix; 2 (10 1/2 oz.) cans bean dip; 3 green onions, chopped; 2 medium tomatoes, diced; 1 can pitted ripe olives, chopped; 1 (8 oz.) pkg. shredded Cheddar cheese

12 ingredients

5 steps

Ingredients

3 medium ripe avocados
3 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/2 c. mayonnaise
1/2 pkg. taco seasoning mix
2 (10 1/2 oz.) cans bean dip
3 green onions, chopped
2 medium tomatoes, diced
1 can pitted ripe olives, chopped
1 (8 oz.) pkg. shredded Cheddar cheese

Directions

1

Peel, pit and mash avocados in medium bowl and add lemon juice, salt and pepper.
2

In another bowl, mix mayonnaise, sour cream and taco seasoning.
3

In a large, shallow (glass preferably) dish, spread bean dip.
4

Cover with avocado mixture.
5

Next spread with sour cream mixture. Sprinkle with onions and ripe olives. Cover with cheese and serve with corn chips for dipping.