Avocado-Pear Smoothie
6 ingredients
14 steps
Ingredients
- 1 ripe, firm Hass avocado
- 1/2 cup (about 4 ounces) drained silken tofu
- 1 cup unsweetened pear juice
- 2 tablespoons honey
- 1/2 teaspoon pure vanilla extract
- 2 cups ice cubes
Directions
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1Cut avocado in half lengthwise; remove pit, then score flesh into cubes.
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2With a large spoon, scrape flesh into a blender.
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3Add tofu, pear juice, honey, and vanilla, and puree until smooth.
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4Add ice; blend until smooth.
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5Divide among four glasses, and serve.
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6(Per Serving)
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7Calories: 164
-
8Saturated Fat: 1.1g
-
9Unsaturated Fat: 5.8g
-
10Cholesterol: 0mg
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11Carbohydrates: 23.3g
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12Protein: 2.3g
-
13Sodium: 6.5mg
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14Fiber: 3.8g
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